Stéphanie Tatin
chef
Stéphanie Tatin, along with her sister Caroline, is credited with the accidental creation of the iconic French dessert tarte Tatin in the late 19th century, which has since become a beloved staple in French cuisine.
Global Media Ratings
Dominance
0.00%
Persistence
0 wks
Reach
77,880
Power
3,484$
Sentiment
9.00
Countries Mentioned
| Country | Mentions | Sentiment | Dominance | + Persistence | x Population | = Reach | x GDP (millions) | = Power |
|---|---|---|---|---|---|---|---|---|
| Canada | 1 | 9.00 | 0.20% | +0% | 38,005,238 | 77,880 | $1,700,000 | 3,484$ |
| Totals | 1 | 38,005,238 | 77,880 | $1,700,000 | 3,484$ |
Interactive World Map
Each country's color is based on "Mentions" from the table above.
Recent Mentions
Canada:
Stéphanie Tatin is credited with creating the upside-down caramelized apple tart known as tarte Tatin.
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