Stéphanie Tatin
chef
Stéphanie Tatin, along with her sister Caroline, is credited with the accidental creation of the iconic French dessert tarte Tatin in the late 19th century, which has since become a beloved staple in French cuisine.
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Canada:
Stéphanie Tatin is credited with creating the upside-down caramelized apple tart known as tarte Tatin.
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