Manuelle Ferraz

Manuelle Ferraz

chef unknown

Manuelle Ferraz is the chef behind A Baianeira, a restaurant that celebrates the flavors and culinary heritage of Bahia, Brazil. She is known for her vibrant dishes that reflect the culture and traditions of her home region, earning her acclaim in the culinary community.

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Recent Mentions

Liechtenstein Liechtenstein: Manuelle Ferraz is the chef at A Baianeira, famous for her pão de queijo recheado. 9

Rodrigo Oliveira Albert Adria Toninho Buonerba Patricia Ferraz Carla Pernambuco Bia Limoni
O Estado de S. Paulo (Estadão): Como um prato vira lenda: os clássicos da gastronomia paulistana

Liechtenstein Liechtenstein: Manuelle Ferraz will participate in discussions about the gastronomic scene. 7

Luana Sabino Rosa Moraes Cafira Foz Mara Salles Bia Limoni Rhaiza Zanetti Bianca Lima Julia Tricate Catarina Ferraz Giovanna Grossi Fafa Miri De Castro Carol Albuquerque Carolina Oliveira Janaina Torres Bia Salles Mariana Mota Daniela Bravin Cassia Campos
O Estado de S. Paulo (Estadão): Agenda Paladar: Dia das Mulheres, feiras gastronômicas e vinhos para aproveitar a semana

Liechtenstein Liechtenstein: Manuelle Ferraz is a chef from A Baianeira participating in the event. 7

Rosa Moraes Luana Mara Salles Cafira Foz Rhaiza Zanetti Beatriz Limoni Cassia Campos Daniela Bravin
O Estado de S. Paulo (Estadão): Curso de Gastronomia da Anhembi Morumbi reúne chefs de Metzi, A Baianeira e Fitó no Dia da Mulher