Francesco Capece

Francesco Capece

chef unknown

Francesco Capece is a skilled pizzaiolo at Confine in Milan, Italy, known for his creative interpretations of pizza. His innovative approach has earned him recognition in the Best Pizza Awards.

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Recent Mentions

Italy Italy: Francesco Capece will share secrets on making pizza in a home oven. 8

Enrico Bartolini Andrea Berton Giancarlo Perbellini Davide Oldani Fulvio Marino Viviana Varese Elio Sironi Antonella Ricci Filippo La Mantia Alessandro Circiello Sal De Riso Luigi Biasetto Gianluca Fusto Ernst Knam Frau Knam
Corriere della Sera: Dai bottoni di pasta di Enrico Bartolini al risotto prezzemolo e cozze di Andrea Berton: iscriviti qui ai corsi del Cook Fest 2025

Spain Spain: Francesco Capece is the captain of the milanese pizzeria Confine, which ranked in the top 10. 7

Anthony Mangieri Francesco Martucci Veronica Zumalacarregui Ciro Cristiano Diego Vitagliano Mario Ventura Riccardo Figurato Vittorio Figurato
El País: Baldoria: Una pizzería madrileña entre las diez mejores del mundo | Gastronomía: recetas, restaurantes y bebidas

Italy Italy: Francesco Capece was ranked thirteenth in the awards. 7

Francesco Martucci Franco Pepe Gabriele Bonci Roberta Esposito Ciccio Vitiello Sasa Martucci Vincenzo Abbate Raffaele Bonetta Roberto Davanzo Simon Padoan Jacopo Mercuro Amalia Costantini Luca Pezzetta Pier Daniele Seu Enzo Coccia Renato Bosco Isabella De Cham Ciro Tutino Daniele Cason
Corriere della Sera: The Best Pizza Awards: vince Francesco Martucci. Il podio è tutto italiano. Fenomeno Caserta (davanti a Napoli)