Yves Scherrer

Yves Scherrer

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Yves Scherrer is the owner of Madame & Yves, a cafe known for its inventive take on hot cross buns. This Easter, customers can enjoy a delightful hot cross bun ice-cream sandwich, allowing them to substitute traditional butter with a scoop of homemade ice-cream for a modern twist on a classic treat.

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Recent Mentions

Australia Australia: Yves Scherrer is a pastry chef who opened Clovelly’s award-winning patisserie, Madame and Yves, in 2019. 6

The Sydney Morning Herald: Sky-high chocolate prices are here to stay. What will be in store for sweet tooths?

Australia Australia: Yves Scherrer, owner of Madame & Yves, recommends salted caramel or cafe au lait for the ice-cream sandwich. 7

The Sydney Morning Herald: Sydney’s best hot cross buns 2025