Sofía Jungberg
pastry chef
Sofía Jungberg is a self-taught baker who opened her bakery in Saavedra in 2019, known for her commitment to freshness and hand-crafted medialunas that require three to four days to prepare.
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Recent Mentions
Argentina:
Sofía Jungberg is a self-taught pastry chef who opened her bakery in Saavedra during the pandemic.
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