Rodrigo Colombres
Rodrigo Colombres, alongside Gabriel Kogan, co-founded Levando, a bakery that emphasizes organic ingredients and slow fermentation, contributing to a growing trend of quality-focused food businesses in Buenos Aires.
Global Media Ratings
Countries Mentioned
| Country | Mentions | Sentiment | Dominance | + Persistence | x Population | = Reach | x GDP (millions) | = Power |
|---|---|---|---|---|---|---|---|---|
| Argentina | 1 | 7.00 | 0.08% | +0% | 45,195,774 | 35,927 | $450,000 | 358$ |
| Totals | 1 | 45,195,774 | 35,927 | $450,000 | 358$ |
Interactive World Map
Each country's color is based on "Mentions" from the table above.
Recent Mentions
Argentina:
Rodrigo Colombres opened a contemporary bakery with a focus on organic ingredients and traditional techniques.
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Argentina:
Rodrigo Colombres is a co-owner of Levando, a bakery that emphasizes the use of organic flours.
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