Maria Drandaki
baker
Maria Drandaki represents the third generation of bakers in her family, continuing the legacy of her ancestors by operating one of the few remaining wood-fired bakeries in Chania, where she focuses on quality and traditional methods.
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Greece:
Maria Drandaki is a third-generation baker who runs one of the few remaining bakeries with a wood oven in Chania.
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Stelios Trilyrakis
Manolis Papoutsakis
Chrysostomos Orfanoudakis
Giannis Kantounakis
Nektarios Halakatevakis
Manolis Bolanakis
Stella Bolanakis
Iordanis Akasiadis
Vasilis
Andreas Tzedakis
Kathimerini: Από τη γη στο τραπέζι: Ο γαστρονομικός πλούτος των Χανίων