Jesse Mulligan

Jesse Mulligan

journalist unknown

Jesse Mulligan is a prominent food writer and the dining out editor for Viva, known for his insightful restaurant reviews and recommendations that highlight Auckland's culinary scene.

Global Media Ratings
Dominance
0.00%
Persistence
4 wks
Reach
49,885
Power
2,172$
Sentiment
7.44
Countries Mentioned
Country Mentions Sentiment Dominance + Persistence x Population = Reach x GDP (millions) = Power
New Zealand 9 7.44 0.74% +40% 4,822,233 49,885 $210,000 2,172$
Totals 9 4,822,233 49,885 $210,000 2,172$
Interactive World Map

Each country's color is based on "Mentions" from the table above.

Recent Mentions

New Zealand New Zealand: Jesse Mulligan reviews the restaurant Arte Della Pasta, highlighting its unique offerings and charm. 8

Mirella Kostandini
The New Zealand Herald – country’s largest newspaper, est. 1863: Jesse Mulligan Reviews Newmarket’s Arte Della Pasta Where It’s Hard To Get In But Worth The Effort

New Zealand New Zealand: Jesse Mulligan shares his thoughts on pizza and his experiences during a month-long European holiday. 7

Victoria
The New Zealand Herald – country’s largest newspaper, est. 1863: Jesse Mulligan: Is pizza overrated? In Italy, I found out the truth

New Zealand New Zealand: Jesse Mulligan reviews Napoli Contemporanea, highlighting its top-notch pizza and pasta. 9

The New Zealand Herald – country’s largest newspaper, est. 1863: Jesse Mulligan Reviews Napoli Contemporanea: It Would Be Hard To Find Better Pizza Than This

New Zealand New Zealand: Jesse Mulligan reviews the restaurant Oh Calcutta, highlighting its long-standing presence and quality of food. 8

Meena Anand John Key
The New Zealand Herald – country’s largest newspaper, est. 1863: Jesse Mulligan Reviews Oh Calcutta: Why They’re Still Getting It Right After 32 Years

New Zealand New Zealand: Aryeh holds one hat in the current Cuisine Good Food Guide and was scored 16 out of 20 by Viva critic Jesse Mulligan. 7

Lucas Parkinson Kenrick Smith Kim Knight
The New Zealand Herald – country’s largest newspaper, est. 1863: Chef Lucas Parkinson says Piha eatery excluded from Michelin judging

New Zealand New Zealand: Jesse Mulligan reviews Bistro Saine. 5

Yutak Son Jean Christophe Poizat Scott Gray Peter Ropati
The New Zealand Herald – country’s largest newspaper, est. 1863: Bastille Day 2026: Auckland’s Best French Food And Wine Events

New Zealand New Zealand: Jesse Mulligan shares his experiences and insights about the food scene in Europe and its influence on New Zealand restaurants. 8

Gwendal Poullennec
The New Zealand Herald – country’s largest newspaper, est. 1863: Jesse Mulligan: What Europe’s Food Scene Taught Me About New Zealand Restaurants

New Zealand New Zealand: Jesse Mulligan reviewed the Milenta restaurant and scored it 19 out of 20. 9

Wilhelmina Shrimpton Ben O Keeffe Grigori Koulanov Heike Lutz Anne Gibson
The New Zealand Herald – country’s largest newspaper, est. 1863: Unconsented Michelin-awarded Auckland restaurant Milenta wins Environment Court temporary order

New Zealand New Zealand: Jesse Mulligan reviews various restaurants, including Sambal Station, highlighting their unique offerings and dining experiences. 6

The New Zealand Herald – country’s largest newspaper, est. 1863: Jesse Mulligan Reviews Sambal Station: You’ll Struggle To Find It, But You Won’t Forget The Food Here

New Zealand New Zealand: Jesse Mulligan recently scored a restaurant 19 out of 20. 7

Lambert Al Brown Rob Richardson Josh Emett Helen Turnbull Kim Knight Clementine Mcintyre Maxine Seto Ma
The New Zealand Herald – country’s largest newspaper, est. 1863: Why your restaurant main now costs $50