Sittha Boonphoapichart
chef
Sittha Boonphoapichart is a talented pastry chef known for his creative and delicious desserts. At Huka Lodge, he enhances the dining experience with beautifully crafted sweet dishes, such as the Hawke’s Bay plum tart featured in the lodge's seasonal menus.
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New Zealand:
Sittha Boonphoapichart is the pastry chef at Huka Lodge, creating delightful desserts.
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Christian Anderson
Virginia Fisher
Alex Van Heeran
Kerry Molloy
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Suzanne Turley
The New Zealand Herald – country’s largest newspaper, est. 1863: Huka Lodge reopens after $25m renovation: A stunning new era of luxury in Taupō