Ramon Sasplugas

chef

Ramon Sasplugas, affectionately known as Sasa, is the head chef and owner of Raconet del Sasa, a small yet authentic restaurant in Llorts, Andorra. Renowned for his skillful use of fresh ingredients, particularly meats cooked over a traditional open flame, Sasa has created a warm and inviting dining experience that showcases seasonal and local flavors. His culinary offerings, including specialties like steak tartare and dishes prepared with truffles, have made his establishment a beloved spot for both locals and visitors alike.