Pierre Altobelli
Pierre Altobelli is a local chef who returned to his roots by taking over his grandmother's restaurant, Davia, where he specializes in traditional Nice dishes and is particularly famous for his delicious barbajuans.
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France:
Pierre Altobelli took over the restaurant Davia in 2016, which was founded by his grandmother in 1953.
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France:
Pierre Altobelli left high-end gastronomy to run his grandmother's restaurant, Davia.
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