Peter Bakerman
entrepreneur
A Dutch immigrant and former apprentice under Gerard Denijs, Peter Bakerman bought the 'Lilac Continental Patisserie' in 1998 and continues to serve the original meatball recipe in his establishment, Bakermans of Fendalton.
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New Zealand:
Peter Bakerman trained under Gerard Denijs and later bought the business, renaming it Bakermans of Fendalton.
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Will Franssen
Jack Van Bohemen
Ron Trotter
Gerard Denijs
Ina Denijs
Bert Selles
Ekhardt Kohnke
Michael Fowler
The New Zealand Herald – country’s largest newspaper, est. 1863: Historic Hawke’s Bay: How the Hastings ‘meatball’ was born