Pablo Mamoyka
chef
Pablo Mamoyka was a renowned pizzaiolo in Buenos Aires, known for his longstanding tenure at the pizzeria San Antonio, where he crafted traditional high-style pizzas and the famous fugazzeta rellena. His expertise and dedication to authentic pizza-making have made him a beloved figure in the local culinary scene.
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Argentina:
Pablo Mamoyka was the long-time master pizzaiolo at San Antonio.
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