Jordi Grau
Jordi Grau is one of the newly appointed gastronomic ambassadors for Andorra, responsible for promoting the country's high mountain cuisine and supporting emerging culinary talents.
Global Media Ratings
Countries Mentioned
| Country | Mentions | Sentiment | Dominance | + Persistence | x Population | = Reach | x GDP (millions) | = Power |
|---|---|---|---|---|---|---|---|---|
| Andorra | 1 | 8.00 | 0.93% | +0% | 77,265 | 722 | $3,000 | 28$ |
| Totals | 1 | 77,265 | 722 | $3,000 | 28$ |
Interactive World Map
Each country's color is based on "Mentions" from the table above.
Recent Mentions
Andorra:
Grau will star in the showcooking 'Creativity and territory in the Gastronomy of High Mountain'.
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Andorra:
Jordi Grau is the chef leading the restaurant Ibaya, which received recognition in the Guia Repsol.
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Andorra:
Jordi Grau is the chef of the restaurant Ibaya, which has achieved a Sol Guía Repsol.
9
Andorra:
Jordi Grau is part of the group of gastronomic ambassadors for Andorra.
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Andorra:
Jordi Grau emphasized the hard work of many in promoting Andorra's high mountain gastronomy.
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