Franziska Erne
chef
Franziska Erne is a chef who inspires the team at Gelateria di Berna with her culinary experiences, influencing the creation of innovative ice cream flavors that reflect seasonal ingredients and global culinary trends.
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Switzerland:
Chef Franziska Erne inspires the team with her culinary experiences from Marseille.
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Neue Zürcher Zeitung: 5 Gelaterias in Zürich mit Glace mit Maggi, Knoblauch oder Käse