Facundo Salas
chef
Facundo Salas is a Michelin-trained Argentinian chef known for his culinary artistry, specializing in open-flame cooking that showcases the rich flavors of gourmet ingredients, as recently highlighted at Ampersand Estates.
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New Zealand:
Facundo Salas is a Michelin-trained Argentinian chef preparing exquisite dishes at Ampersand Estates.
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