Ernesto Mesones
Ernesto Mesones is a communicator and co-founder of Dalcello, an artisanal gelato shop in Lima, Peru. He joined his brother Andrés in 2015 to pursue their dream of offering high-quality gelato with a focus on fresh, natural ingredients and intense flavors. Ernesto's expertise in communication complements their business vision, helping to establish Dalcello as a notable player in the growing artisanal ice cream market.
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Recent Mentions
Peru:
Ernesto Mesones is one of the creators of Dalcello, a gelato brand celebrating its 10th anniversary.
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Peru:
Ernesto Mesones is a communicator who joined his brother in the dream of starting an artisanal ice cream business in 2015.
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