Dr. Marion Nestle
Dr. Marion Nestle is a respected professor emerita of Nutrition, Food Studies, and Public Health at New York University, known for her critical insights on food policy and public health, and she has advocated for the phasing out of artificial food dyes in favor of natural alternatives.
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United Kingdom:
Nutrition expert Dr. Marion Nestle says most of the claims made by functional foods have nothing to do with science.
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United States:
Dr. Marion Nestle said the time for the artificial neon colors to disappear is long overdue.
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