Denis Vaughan
Denis Vaughan operates a fire-driven restaurant on the prom, specializing in barbecued meats and shellfish cooked over a Spanish Josper, delivering a menu that focuses on freshness and robust flavors.
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Ireland:
Denis Vaughan is the chef-owner of a beachside restaurant known for its fire-driven offerings.
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Ireland:
Denis Vaughan runs a newly refurbished spot on the prom, focusing on proper fire cooking.
8