Danis Agapitos
Danis Agapitos is a key member of the team behind Topa, a restaurant that creatively fuses Cretan and Basque culinary traditions, offering a unique array of tapas and drinks that celebrate the two cultures.
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Recent Mentions
Greece:
Dánis Agapitos is one of the creators of the successful wine bar Oinoscent.
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Greece:
Danis Agapitos is part of the team at Oinoscent, working with Aris Sklavenitis.
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