Aris Roussos
chef
Aris Roussos is a chef who collaborated with Eddie Gerecos to create unique souvlaki recipes, focusing on high-quality ingredients and innovative cooking techniques.
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Recent Mentions
Greece:
Aris Roussos worked on the recipes for the souvlaki at Tarzan.
8
Christoforos Peskias
Babis Papathanasiou
Christos Bitsonis
Grigoris Tsakiris
Giorgos Kavaklis
Thymios Kavaklis
Haris Nikolouzos
Sokratis Vasilopoulos
Konstantinos Vasilopoulos
Giannis Liokas
Eddie Gerecos
Spyros Liakos
Vaggelis Liakos
Kathimerini: Πού θα φάμε τα καλύτερα «παραδοσιακά» σουβλάκια στην Αθήνα